Are you keen to spend some money with Irish food and drink producers during these crazy days?
We'll be posting every day telling you about some great options. Get in touch on our social channels with your suggestions on who we should write about.
Eat More Fish
Galway-based fishmonger Stefan Griesbach not only delivers fresh fish and seafood nationwide via his website eatmorefish.ie – he also has loads of recipes on the site with ideas on how to cook your catch. We're thinking of having a go at the fish tacos.
John and Sandy Wyer, owners of the wonderful Forest Avenue restaurant in Dublin 4, have turned their premises into a neighbourhood greengrocer selling everything from freshly-made sourdough, Irish-grown fruit and veg supplied by Sean Hussey, and fish from Niall Sabongi's Sustainable Seafood Ireland.
Keep an eye on their social channels for more info on times and product availability - and remember to keep your distance in the queue!
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Effective from Tuesday @forestavedub will be operating as a neighbourhood green grocers. Our sourdough bread, pastry’s, organic fruit & veg and delicious comfort food will be available. Delivery will be available. We will also post on line videos to teach people dishes while they are at home. More info to follow
Contactless beer collection is on offer at the Wicklow Wolf brewery in Newtownmountkennedy in Co Wicklow - just order online, go to the premises to collect, and the beer will be loaded into your car for you. We particularly like their Elevation pale ale, and they also offer gluten-free and non-alcoholic options.
This article was originally published by our sister site, FOOD AND WINE.
Main image by @dublin_oat