Dublin's Newest Disco Brunch – Resplendent With Punchy Flavours And €7 Cocktails

Looking for a new spot to spend your Sundays? Look no further.

Had your fill of eggs benny? We've got just the thing. 

The Dublin brunch scene has been simply thriving in recent years, with impressive additions added to the list almost weekly. 

But for gastronomic thrill-seekers, copping the same menu in every establishment has lost its kick.

Attempting to fill this niche is Kinara Kitchen, the award-winning middle eastern restaurant in Ranelagh village who has just created a brand new Sunday brunch experience complete with huge flavours, fresh cocktails and Sunday Funday vibes. 

Their new menu comprises of a myriad of Thalis – the ubiquitous Indian lunch – which is traditionally served on a metal platter with small, fitted bowls known as katori and features a number of dishes, so the person eating can sample everything. 

On offer are dishes like tenderloin beef, chicken breast marinated in ginger, garlic and yoghurt and vegan chickpea curry.

Other than that, special dishes such as lobster jalfrezi, Pakistani roast chicken, leg of lamb, a selection of biryanis, spicy lamb, potato and cheese fritters, calamari, pakora or tandoori prawns are also on offer – as well as a selection of specially-made cocktails from just €7. 

Dish prices range between €20 - €30 with a number of platters set to be shared between two. And, as well as this, there’s also a DJ to set a lively atmosphere for your Sunday afternoon.

Kinara Kitchen Ranelagh's Thali Sunday is open all day from 12pm - 9pm every Sunday. For bookings or to check out their full menu, visit their website or call them on 01 406 0066.

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